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crispy bacon puff pastry twists stacked on a wide wooden board in a horizontal shot, golden flaky spirals beside a small bowl of honey mustard, a linen napkin and rustic surface, natural light, shallow depth of field, landscape orientation

Crispy Bacon Twists with Honey Mustard

Crispy spirals of puff pastry and bacon with a zesty honey mustard sauce.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 8 servings
Ingredients Method

Ingredients
  

  • 1 sheet puff pastry thawed
  • 8 slices bacon
  • 1 egg beaten
  • 3 tbsp honey
  • 3 tbsp Dijon mustard

Method
 

  1. Preheat oven to 400F and line a baking sheet with parchment.
  2. Cut puff pastry into 8 long strips and brush with beaten egg.
  3. Lay a bacon slice on each strip and twist them together into a spiral.
  4. Place twists on the sheet and press the ends down.
  5. Bake 18 to 20 minutes until puffed, golden, and the bacon is crisp.
  6. Whisk honey and Dijon together and serve alongside for dipping.