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Crispy Bacon Bits

Print Recipe
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1 pound thick-cut bacon
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon smoked paprika
  • 2 tablespoons brown sugar optional

Method
 

  1. Cut the bacon strips into 1/2-inch pieces using kitchen scissors or a sharp knife.
  2. Preheat your air fryer to 350°F for 3 minutes.
  3. Arrange bacon pieces in a single layer in the air fryer basket, making sure they don't overlap.
  4. Cook for 8-12 minutes, shaking the basket every 4 minutes, until bacon reaches desired crispiness.
  5. Remove bacon bits and place on a paper towel-lined plate to drain excess grease.
  6. If desired, toss warm bacon bits with brown sugar and spices while still hot, then serve immediately or store in an airtight container.