Ingredients
Method
- Heat oil in skillet over medium; brown sausage 5–7 minutes, turning once.
- Add cranberry sauce and orange juice; simmer, stirring, 5–8 minutes until sauce coats sausage and sausage reaches 165°F throughout.
- Transfer to serving dish with cocktail picks; serve warm.
Notes
Equipment: large skillet.
Serving size: 1 bite.
Keep refrigerated until serving. Return to the refrigerator within 2 hours; use within 3–4 days.
For a party, keep hot bites at 140°F or above, or put out small batches. Reheat leftovers to 165°F.