Go Back
golden baked sausage balls flecked with cranberries and sage piled on a platter in a wide horizontal shot, on a slate board over a fall cloth, natural light, shallow depth of field, landscape orientation

Cranberry Sage Sausage Balls

Sausage balls with cheese, sage and dried cranberries.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 22 minutes
Total Time 37 minutes
Servings: 24 servings
Ingredients Method

Ingredients
  

  • 1 lb ground sausage
  • 2 cups baking mix
  • 2 cups shredded cheddar
  • 1/2 cup dried cranberries
  • 1 tbsp chopped sage

Method
 

  1. Preheat oven to 375 degrees and line a baking sheet.
  2. Mix sausage, baking mix, cheddar, cranberries, and sage until combined.
  3. Roll into balls and place on the sheet.
  4. Bake 18 to 22 minutes until golden and cooked through.
  5. Cool a couple minutes and serve warm.