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Cotton Candy Frappuccino

Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 servings
Ingredients Method

Ingredients
  

  • 1 cup whole milk
  • 2 cups ice cubes
  • 2 tablespoons vanilla syrup
  • 1 tablespoon raspberry syrup
  • 3 tablespoons whipped cream
  • 2 teaspoons white sugar

Method
 

  1. Add the whole milk, ice cubes, vanilla syrup, raspberry syrup, and sugar to a high-powered blender.
  2. Blend on high speed for 30-45 seconds until the mixture is smooth and creamy with no large ice chunks remaining.
  3. Pour the frappuccino into a tall glass, filling it about three-quarters full.
  4. Top generously with whipped cream and add a drizzle of raspberry syrup on top for garnish if desired.
  5. Serve immediately with a wide straw or spoon.