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Chili chocolate chunk brownie

Chili Chocolate Chunk Brownies

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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 16 brownies
Ingredients Method Notes

Ingredients
  

  • 0.5 cup melted butter
  • 1 cup sugar
  • 2 eggs
  • 0.75 cup flour
  • 0.5 cup cocoa powder
  • 0.5 cup chocolate chunks
  • 0.5 tsp cayenne pepper
  • 0.5 tsp cinnamon

Method
 

  1. Preheat oven to 350°F; parchment-line pan.
  2. Whisk butter, sugar, and eggs smooth.
  3. Mix cayenne, cinnamon, and cocoa; fold into batter with flour.
  4. Fold in chocolate chunks.
  5. Spread in pan; bake 28 to 30 minutes.
  6. Cool before slicing squares.

Notes

Start with a small pinch of cayenne; you can always add more next time.