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a wide horizontal bowl of creamy orange chicken tikka masala over basmati rice with cilantro and naan, on a dark plate, warm natural light, shallow depth of field, landscape orientation

Chicken Tikka Masala

Ground chicken paired with a rich, spiced tomato-cream sauce for a tikka masala experience.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 1.5 lb ground chicken
  • 1 can crushed tomatoes
  • 3 tbsp garam masala
  • 1 onion diced
  • 1 cup heavy cream
  • 4 garlic cloves minced

Method
 

  1. Brown the ground chicken with the onion and garlic and add to the slow cooker.
  2. Stir in the crushed tomatoes and garam masala.
  3. Cover and cook on low 6 hours.
  4. Stir in the heavy cream until rich and smooth, then serve over rice with naan.

Notes

A spoonful of plain yogurt adds tang if you like.