Go Back
a wide horizontal tray of chicken parmesan sliders with melty mozzarella and marinara on soft buns, basil garnish, on a wood board, warm natural light, shallow depth of field, landscape orientation

Chicken Parmesan Sliders

Italian-seasoned ground chicken, marinara, and melted cheese, served slider-style.
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 6 servings

Ingredients
  

  • 1.5 lb ground chicken
  • 2 cups marinara sauce
  • 1 tsp Italian seasoning
  • 1.5 cups shredded mozzarella
  • 12 slider buns

Method
 

  1. Brown the ground chicken with the Italian seasoning and add to the slow cooker.
  2. Stir in the marinara sauce.
  3. Cover and cook on low 4 hours.
  4. Stir in half the mozzarella, then pile onto buns, top with more cheese, and broil briefly to melt.

Notes

A sprinkle of Parmesan on top is never a bad idea.