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a chicken parmesan sandwich with melted cheese on a toasted roll, in a wide horizontal shot, marinara peeking out, on a wooden board with a side of chips, warm natural light, shallow depth of field, landscape orientation

Chicken Parmesan Sandwich

Toasted roll with melted mozzarella, rotisserie chicken & marinara.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 sandwiches
Ingredients Method Notes

Ingredients
  

  • 2.5 cups shredded rotisserie chicken
  • 1.5 cups marinara sauce
  • 1 cup shredded mozzarella
  • 4 sub rolls
  • 2 tbsp grated parmesan
  • 1 tbsp olive oil

Method
 

  1. Warm the chicken and marinara together in a saucepan over medium heat.
  2. Brush the rolls with olive oil and toast lightly.
  3. Spoon the saucy chicken into each roll and top with mozzarella and parmesan.
  4. Place under the broiler for 2 to 3 minutes until the cheese melts.
  5. Serve hot.

Notes

Watch the broiler closely so the cheese melts without burning.