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A crockpot filled with chicken parmesan surrounded by fresh tomatoes, basil, and melted cheese

Chicken Parmesan

Crockpot Chicken Parmesan is a tasty twist on the classic Italian dish. It’s easy to make and perfect for busy weeknights.
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Ingredients Method

Ingredients
  

  • 4 chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 24 ounces marinara sauce
  • 1 cup shredded mozzarella cheese
  • Optional: cooked pasta for serving

Method
 

  1. Coat chicken breasts in the breadcrumb mixture.
  2. Cook for an additional 10-15 minutes until cheese melts.
  3. Cook on low for 5-6 hours or high for 3-4 hours.
  4. Mix breadcrumbs, Parmesan, and Italian seasoning in a bowl.
  5. Place chicken in the crockpot and pour marinara sauce over it.
  6. Serve over pasta if desired.
  7. Spray the crockpot with cooking spray.
  8. Sprinkle mozzarella cheese over the chicken.
  9. This slow-cooker chicken parmesan is cheesy and delicious. The chicken turns out tender and juicy.
  10. For extra crunch, some cooks like to brown breadcrumbs in a skillet and sprinkle them on top before serving.
  11. Crockpot Chicken Marsala is a tasty and easy meal. It’s perfect for busy days.