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A crockpot filled with Chicken Marsala surrounded by ingredients and a recipe book

Chicken Marsala

Crockpot Chicken Marsala is a tasty and easy meal. It’s perfect for busy days.
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Ingredients Method

Ingredients
  

  • 4 chicken breasts
  • 1 cup sliced mushrooms
  • 1/2 cup Marsala wine
  • 1/2 cup chicken broth
  • 2 cloves garlic minced
  • 1 tsp dried thyme
  • Salt and pepper to taste
  • 2 tbsp flour
  • 2 tbsp olive oil

Method
 

  1. Cook on low for 5 hours or until chicken is tender.
  2. Heat oil in a pan. Brown chicken on both sides.
  3. Mix Marsala wine and chicken broth. Pour over the chicken.
  4. Mix flour, salt, and pepper in a bag. Add chicken and shake to coat.
  5. Place chicken in the slow cooker. Add mushrooms and garlic on top.
  6. Serve hot with your favorite side dish.
  7. Sprinkle thyme over everything.