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Chicken Alfredo Pizza

Prep Time 20 minutes
Cook Time 18 minutes
Total Time 38 minutes
Servings: 6 servings

Ingredients
  

  • 1 pound pizza dough store-bought or homemade
  • 1 1/2 cups Alfredo sauce
  • 2 cups cooked chicken breast diced
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 3 cloves garlic minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 2 tablespoons olive oil
  • Fresh parsley for garnish

Method
 

  1. Preheat oven to 450°F and lightly grease a large pizza pan or baking sheet.
  2. Roll out pizza dough to desired thickness and place on prepared pan. Brush edges with olive oil and par-bake for 5 minutes.
  3. In a small bowl, toss diced chicken with garlic powder and Italian seasoning until evenly coated.
  4. Remove crust from oven and spread Alfredo sauce evenly over the surface, leaving a 1-inch border.
  5. Sprinkle minced garlic over the sauce, then top with seasoned chicken pieces.
  6. Cover with mozzarella and Parmesan cheeses, then bake for 12-15 minutes until crust is golden and cheese is bubbly.
  7. Remove from oven, garnish with fresh parsley, slice, and serve hot.