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creamy cherry almond milk punch in glasses dusted with nutmeg and garnished with a cherry arranged in a wide horizontal shot on a vintage table, soft warm light and greenery nearby, shallow depth of field, landscape orientation

Cherry Almond Milk Punch

Smooth and creamy milk punch flavored with almonds and cherries, and finished with nutmeg.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 drinks

Ingredients
  

  • 2 cups whole milk
  • 3 oz bourbon
  • 0.5 cup cherry juice
  • 0.5 tsp almond extract
  • 3 tbsp powdered sugar
  • 0.25 tsp ground nutmeg

Method
 

  1. Whisk the milk, bourbon, cherry juice, and almond extract together.
  2. Stir in the powdered sugar until fully dissolved.
  3. Chill thoroughly until very cold.
  4. Pour over ice into glasses.
  5. Dust the tops with ground nutmeg and serve.

Notes

A tiny bit of almond extract goes a long way, so add it slowly.