Ingredients
Method
- Spray slow cooker interior with non-stick cooking spray.
- Stir chicken, cream cheese, sour cream, ranch dressing, and seasoning in slow cooker.
- Sprinkle cheddar and mozzarella over top; mix until incorporated.
- Cover; cook on LOW 2-3 hours, stirring occasionally, until cheese fully melts and dip is hot and bubbly.
- Top with bacon and green onions before serving.
- Keep on warm during party; serve with chips or toasted bread.