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golden cheese quesadilla wedges with melty cheese pulling apart, fanned out on a wide plate on a kitchen table, natural light, shallow depth of field, landscape orientation

Cheese Quesadillas

Cheese that has melted and formed a gooey center, is then placed in a warm tortilla that is carefully folded. The edges are crispy.
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Servings: 2 servings

Ingredients
  

  • 2 flour tortillas
  • 1 cup shredded cheddar

Method
 

  1. Lay a tortilla flat on a microwave-safe plate.
  2. Sprinkle cheese over one half of the tortilla.
  3. Fold the empty half over the cheese.
  4. Microwave for about 30 to 45 seconds until the cheese melts.
  5. Let it cool slightly, then cut into wedges.

Notes

A panini press or grown-up-manned skillet gives crispier edges.