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caramel apple sangria in a wide horizontal shot, in a glass pitcher and filled glasses with apple slices and cinnamon sticks on a festive holiday table, natural light, shallow depth of field, landscape orientation

Caramel Apple Sangria

Crisp apple slices, caramel, apple cider, and warm-spiced white wine sangria.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 servings
Ingredients Method Notes

Ingredients
  

  • 1 bottle white wine
  • 2 cups apple cider
  • 0.5 cup caramel syrup
  • 0.33 cup caramel vodka
  • 2 apples sliced
  • 2 cinnamon sticks
  • 1 cup club soda

Method
 

  1. Combine the white wine, apple cider, caramel syrup, and caramel vodka in a large pitcher.
  2. Stir in the apple slices and cinnamon sticks.
  3. Chill at least 2 hours so the flavors meld.
  4. Top with club soda right before serving.
  5. Pour over ice and garnish each glass with an apple slice.

Notes

Make the base ahead and add the soda last so it stays bubbly.