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caprese wonton bites in a wide horizontal shot, crisp cups holding red tomato and white mozzarella with green basil and balsamic drizzle on a white platter, bright natural light, shallow depth of field, landscape orientation

Caprese Salad Wonton Bites

Crispy baked wonton cups filled with tomato, mozzarella, and basil finished with a balsamic drizzle.
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Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Servings: 24 bites
Ingredients Method Notes

Ingredients
  

  • 24 wonton wrappers
  • 1 cup cherry tomatoes quartered
  • 1 cup fresh mozzarella pearls
  • 0.25 cup fresh basil chopped
  • 2 tbsp balsamic glaze

Method
 

  1. Preheat oven to 375°F and press wrappers into a mini muffin tin.
  2. Bake the empty shells for 7 to 8 minutes until golden and crisp.
  3. Let the cups cool completely.
  4. Toss tomatoes, mozzarella, and basil together.
  5. Spoon the mixture into each cup and drizzle with balsamic glaze just before serving.

Notes

Fill these right before guests arrive so the shells stay crunchy.