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a bubbling buffalo chicken pizza with melted cheese and ranch drizzle on a wooden board in a wide horizontal shot, green onion sprinkled on top, one slice pulled away, warm kitchen light, shallow depth of field, landscape orientation

Buffalo Chicken Pizza

Crispy flatbread crust with buffalo chicken, mozzarella, and a drizzle of ranch.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 1 pizza crust prebaked
  • 2 cups rotisserie chicken shredded
  • 1/3 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 2 cups mozzarella shredded
  • 2 tbsp green onion sliced

Method
 

  1. Heat oven to 450F. Toss the shredded chicken with buffalo sauce.
  2. Spread the ranch dressing over the crust, leaving a small border.
  3. Top with mozzarella and the buffalo chicken.
  4. Bake 12 to 15 minutes until the cheese is bubbly and golden.
  5. Sprinkle with green onion and drizzle with extra ranch before slicing.

Notes

Crumble a little blue cheese on top if your crowd loves the classic combo.