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Buffalo Chicken Dip with Celery and Tortilla Chips on a plate

Buffalo Chicken Dip with Celery and Tortilla Chips

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 16 servings

Ingredients
  

  • 2 cups cooked shredded chicken
  • 8 oz cream cheese softened
  • 1/2 cup buffalo hot sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/4 cup crumbled blue cheese optional
  • Celery sticks for serving
  • Tortilla chips for serving

Method
 

  1. Preheat oven to 350°F.
  2. Mix cream cheese, buffalo sauce, and ranch dressing together until smooth.
  3. Stir in shredded chicken and half the cheddar cheese.
  4. Spread into a baking dish and top with remaining cheddar and blue cheese if using.
  5. Bake for 20 minutes until hot and bubbly.
  6. Serve immediately with celery sticks and tortilla chips.