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buffalo cauliflower bites glistening with red sauce piled in a wide shallow bowl in a horizontal shot, celery sticks and ranch dip beside them, warm natural light, shallow depth of field, landscape orientation

Buffalo Cauliflower Bites

Buffalo sauce coated roasted cauliflower florets.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 1 head cauliflower cut into florets
  • 2 tbsp olive oil
  • 1/3 cup buffalo sauce
  • 2 tbsp butter melted
  • 1/2 tsp garlic powder
  • 1/4 tsp salt

Method
 

  1. Preheat the oven to 425F and line a baking sheet with parchment.
  2. Toss cauliflower with olive oil, garlic powder, and salt and spread out.
  3. Roast 20 minutes until tender and browned at the edges.
  4. Whisk the buffalo sauce with melted butter, then toss the roasted cauliflower in it.
  5. Return to the oven 5 more minutes to set the sauce, then serve hot.

Notes

Serve with a keto ranch or blue cheese dip to cool the heat.