Ingredients
Method
- Preheat air fryer to 375°F.
- Whisk flour, water, garlic powder, salt, and pepper in a large bowl until smooth.
- Dip cauliflower in batter; shake off excess. Arrange in single layer in cooking-sprayed air fryer basket.
- Air fry 12 minutes until golden and crispy, shaking halfway.
- Mix buffalo sauce and melted butter in another bowl; toss cooked cauliflower in sauce.
- Air fry sauced cauliflower another 3 minutes to set coating.
- Serve immediately with ranch or blue cheese dressing.
