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Broccoli cheddar soup

Broccoli Cheesy Soup

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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 6 cups fresh broccoli florets chopped
  • 1 medium onion diced
  • 2 cloves garlic minced
  • 4 cups low-sodium chicken broth
  • 1 cup unsweetened almond milk
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup plain Greek yogurt
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon nutmeg
  • Salt and pepper to taste

Method
 

  1. Sauté onion in large pot over medium with splash of broth 5 minutes until softened; add garlic and cook 1 minute until fragrant.
  2. Add broccoli and broth; boil, reduce heat, and simmer 12-15 minutes until broccoli is very tender.
  3. Puree mostly smooth with immersion blender, leaving texture if desired; stir in almond milk, garlic powder, nutmeg, salt, and pepper.
  4. Remove from heat; stir in cheddar and yogurt until melted and smooth. Taste; adjust seasoning and serve warm.