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Brie and Cranberry Puff Pastry Bites on a plate

Brie and Cranberry Puff Pastry Bites

Prep Time 12 minutes
Cook Time 15 minutes
Total Time 27 minutes
Servings: 24 servings

Ingredients
  

  • 1 sheet frozen puff pastry thawed
  • 4 oz brie cheese rind removed, cut into small pieces
  • 1/3 cup whole berry cranberry sauce
  • 1 egg beaten
  • 1 tbsp fresh thyme leaves
  • 1 tsp honey

Method
 

  1. Preheat oven to 400°F and line a mini muffin tin with parchment squares or spray with cooking spray.
  2. Cut puff pastry into 24 small squares and press each into a mini muffin cup.
  3. Place a small piece of brie in each cup.
  4. Top each with about half a teaspoon of cranberry sauce.
  5. Brush the edges of the pastry with beaten egg.
  6. Bake 12-15 minutes until puffed and golden brown.
  7. Drizzle lightly with honey and sprinkle fresh thyme over the top before serving.