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crackers topped with blue cheese, fig jam, and toasted almonds in a wide horizontal shot, arranged on a wooden board with thyme, natural light, shallow depth of field, landscape orientation

Blue Cheese, Fig Crackers

Topped with tangy blue cheese, their Sweet Fig Jam, and finished with a sprinkle of toasted nuts, crisp crackers make delightful appetizers.
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Prep Time 12 minutes
Total Time 12 minutes
Servings: 16 crackers
Ingredients Method Notes

Ingredients
  

  • 16 artisan crackers
  • 4 oz blue cheese crumbled
  • 1/3 cup fig jam
  • 3 tbsp toasted almonds chopped
  • 1 tbsp honey
  • 8 leaves fresh thyme

Method
 

  1. Lay the crackers out on a serving board.
  2. Spread a small spoonful of fig jam onto each cracker.
  3. Top with crumbled blue cheese.
  4. Sprinkle with toasted chopped almonds.
  5. Drizzle with honey, garnish with thyme, and serve.

Notes

Assemble right before serving so the crackers stay crisp.