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Beef Sliders on a plate

Beef Sliders

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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 6 servings
Ingredients Method Notes

Ingredients
  

  • 1.5 lb ground beef
  • 12 slider buns
  • 6 slices cheddar cheese halved
  • 1 tsp salt
  • 1 tsp garlic powder
  • 12 pickle slices

Method
 

  1. Mix the ground beef with salt and garlic powder and form into small patties.
  2. Cook the patties in a skillet for 3 minutes per side.
  3. Top each patty with cheese during the last minute to melt.
  4. Toast the slider buns lightly.
  5. Assemble each slider with a patty and a pickle slice.
  6. Serve warm.

Notes

Make a slight dimple in each patty so they cook flat instead of puffing up.