Go Back
a wide horizontal bowl of beef and broccoli stir fry in a glossy brown sauce, sesame seeds on top, beside white rice, on a dark table, natural light, shallow depth of field, landscape orientation

Beef and Broccoli Stir Fry

Tender beef and crispy broccoli are coated in a shiny garlic soy sauce.
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 4 servings

Ingredients
  

  • 1 lb flank steak thinly sliced
  • 4 cups broccoli florets
  • 0.33 cup soy sauce
  • 2 tbsp brown sugar
  • 3 garlic cloves minced
  • 2 tbsp vegetable oil

Method
 

  1. Whisk soy sauce, brown sugar, and garlic together.
  2. Heat oil in a wok and sear the beef in batches until browned, then set aside.
  3. Stir-fry the broccoli with a splash of water until crisp-tender.
  4. Return the beef, pour in the sauce, and toss until glossy and thickened. Serve over rice.

Notes

Freeze the steak 20 minutes for easier thin slicing.