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a bubbly layered beef and bean dip in a wide horizontal shot, in a baking dish with green onions and a basket of tortilla chips alongside, natural light, shallow depth of field, landscape orientation

Beef and Bean Dip

A layered dip consists of seasoned beef, beans, and melted cheese.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 10 servings
Ingredients Method Notes

Ingredients
  

  • 1 lb ground beef
  • 1 packet taco seasoning
  • 1 can refried beans
  • 1 cup salsa
  • 2 cups shredded Mexican cheese
  • 0.25 cup green onions sliced
  • tortilla chips for serving

Method
 

  1. Preheat the oven to 375F.
  2. Brown the beef, stir in taco seasoning with a splash of water, and simmer 3 minutes.
  3. Spread refried beans in a baking dish, top with the beef, then the salsa.
  4. Sprinkle the cheese evenly over the top.
  5. Bake 18-20 minutes until hot and bubbly.
  6. Scatter green onions over the top and serve with chips.

Notes

Keep it warm in a small slow cooker so it stays scoopable all night.