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a wide platter of BBQ pulled pork sliders on soft buns with shredded saucy pork and crunchy coleslaw, on a wooden board, natural light, shallow depth of field, landscape orientation

BBQ Pulled Pork Sliders

Smoked shredded pork is mixed with BBQ sauce and heaped onto tender slider buns.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 6 servings
Ingredients Method Notes

Ingredients
  

  • 2 lb pork shoulder cubed
  • 1.5 cups barbecue sauce
  • 1 cup chicken broth
  • 1 tbsp smoked paprika
  • 1 tbsp brown sugar
  • 12 slider buns
  • 2 cups coleslaw mix
  • 1 tsp salt

Method
 

  1. Season the pork with smoked paprika, brown sugar, and salt.
  2. Simmer the pork in the broth, covered, until fork-tender, about 35 minutes.
  3. Drain off the liquid and shred the pork with two forks.
  4. Toss the shredded pork with the barbecue sauce.
  5. Pile onto the slider buns and top with coleslaw.

Notes

A pressure cooker gets the pork tender in half the time on busy nights.