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BBQ pork ramen rolls sliced to show saucy pork, noodles, and lettuce inside a soft tortilla, in a wide horizontal shot, halves stacked on parchment beside a small cup of sauce, natural light, shallow depth of field, landscape orientation

BBQ Pork Ramen Rolls

Tortilla rolls filled with saucy BBQ pork and ramen noodles.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 4 rolls
Ingredients Method

Ingredients
  

  • 2 packs instant ramen seasoning discarded
  • 1.5 cups cooked pulled pork
  • 1/3 cup barbecue sauce
  • 4 flour tortillas
  • 1/2 cup shredded lettuce

Method
 

  1. Boil the ramen noodles for 3 minutes, drain, and let cool slightly.
  2. Warm the pulled pork with the barbecue sauce until coated and saucy.
  3. Lay out the tortillas and layer with shredded lettuce, noodles, and BBQ pork.
  4. Roll each up tightly and slice in half on a diagonal.
  5. Wrap snugly in foil for the lunchbox.