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saucy BBQ honey garlic chicken shredded and piled in a wide horizontal frame on a white plate, glossy caramelized sauce with a sprinkle of green onion, rustic wood table, warm natural light, shallow depth of field, landscape orientation

BBQ Honey Garlicky Chicken

Slow cooking freezes chicken in a BBQ sauce and garlic which makes the chicken so tender that it will start to break apart.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4 servings
Ingredients Method Notes

Ingredients
  

  • 2 lbs frozen chicken breasts
  • 1 cup BBQ sauce
  • 0.25 cup honey
  • 4 cloves garlic minced
  • 1 tbsp apple cider vinegar
  • 1 tsp smoked paprika

Method
 

  1. Place the frozen chicken breasts in the bottom of the slow cooker.
  2. Whisk together the BBQ sauce, honey, garlic, vinegar, and paprika, then pour over the chicken.
  3. Cover and cook on low for 6 hours until the chicken is tender and cooked through.
  4. Shred or slice the chicken right in the sauce and stir to coat.
  5. Serve over rice or piled onto buns.

Notes

Reserve a little extra BBQ sauce to brush on after shredding for extra sticky goodness.