Ingredients
Method
- Preheat oven to 425°F; place dough or crust on lightly greased pizza pan or baking sheet.
- Brush edges with oil; spread BBQ sauce evenly over surface, leaving small crust border.
- Toss chicken with 2 tablespoons additional BBQ sauce; distribute evenly over pizza.
- Layer pears and onion over chicken; top with mozzarella and cheddar.
- Bake 12-15 minutes until crust is golden and cheese melted and bubbly.
- Remove; sprinkle with cilantro, slice, and serve hot.
