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a loaded banana split in a long dish with three ice cream scoops, caramel and chocolate drizzle, crushed pretzels, and whipped cream, on a diner counter, wide horizontal shot, bright light, shallow depth of field, landscape orientation

Banana Split with a Twist

Get ready for a covered banana split with 3 scoops of ice cream and all the fun toppings!
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 2 servings
Ingredients Method Notes

Ingredients
  

  • 2 bananas halved lengthwise
  • 3 scoops assorted ice cream
  • 1/4 cup caramel sauce
  • 1/4 cup crushed pretzels
  • 2 tbsp chocolate sauce
  • 1/4 cup whipped cream

Method
 

  1. Place the halved bananas along the sides of a long dish.
  2. Add three scoops of assorted ice cream down the center.
  3. Drizzle generously with caramel and chocolate sauces.
  4. Sprinkle with crushed pretzels for a salty crunchy twist.
  5. Top with whipped cream.
  6. Serve immediately with two spoons.

Notes

The salty pretzels are the twist; don't skip them.