Ingredients
Method
- Preheat the oven to 425°F.
- Rub the chicken breasts all over with olive oil.
- Mix the garlic powder, paprika, and salt and sprinkle over both sides.
- Place on a baking sheet and roast for 22 to 25 minutes, until cooked through.
- Let rest 5 minutes before slicing.
Notes
An internal temperature of 165°F means they're perfectly done.
