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oozy baked brie topped with red jam in a wide horizontal shot, in a small dish surrounded by baguette slices and walnuts on a marble board, natural light, shallow depth of field, landscape orientation

Baked Brie with Jam

A wheel of brie that is baked until it's oozy and soft and has warm fruit jam on top.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 8 servings
Ingredients Method Notes

Ingredients
  

  • 1 wheel brie cheese
  • 1/3 cup raspberry jam
  • 2 tbsp chopped walnuts
  • 1 tsp honey
  • 1 baguette sliced

Method
 

  1. Preheat the oven to 350 degrees F.
  2. Place the brie wheel in a small oven-safe dish.
  3. Bake 12 to 15 minutes, until the center is soft and giving.
  4. Warm the jam slightly and spoon it over the top.
  5. Sprinkle with walnuts and drizzle with honey.
  6. Serve immediately with baguette slices for scooping.

Notes

Score the top rind first so the jam melts down into the cheese.