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a warm wheel of baked brie oozing in the center, topped with honey and toasted almonds in a wide horizontal shot, served with crackers and apple slices on a board, natural light, shallow depth of field, landscape orientation

Baked Brie with Honey and Almonds

A melted wheel of brie paired with honey and toasted almonds and ready to be scooped.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 8 servings

Ingredients
  

  • 1 wheel brie 8 oz
  • 3 tbsp honey
  • 1/4 cup sliced almonds
  • 1 tbsp fresh rosemary chopped
  • crackers for serving

Method
 

  1. Preheat the oven to 350 degrees F.
  2. Place the brie wheel in a small oven-safe dish.
  3. Bake for 12 to 15 minutes until the center is soft and gooey.
  4. Toast the almonds in a dry pan until golden and fragrant.
  5. Drizzle the warm brie with honey and top with almonds and rosemary.
  6. Serve immediately with crackers and sliced apples.

Notes

Score the top rind in a crosshatch so it melts evenly.