Ingredients
Method
- Preheat oven to 350 degrees F.
- Place brie wheel in small oven-safe dish.
- Bake 12 to 15 minutes until center is soft and gooey.
- Toast almonds in dry pan until golden and fragrant.
- Drizzle warm brie with honey; top with almonds and rosemary.
- Serve immediately with crackers and sliced apples.
Notes
Score the top rind in a crosshatch so it melts evenly.
