Ingredients
Method
- Preheat oven to 375F and arrange baguette rounds on a sheet.
- Toast 8 to 10 minutes until crisp and lightly golden.
- Mash avocados with lime juice and a pinch of salt.
- Spread avocado onto each toast round.
- Top with crumbled bacon and a sprinkle of red pepper flakes.
Notes
Assemble these just before serving so the toast stays crunchy.
