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an abundant charcuterie board with cheeses, folded meats, grapes, apples, and nuts in a wide horizontal shot, on a large wooden board over a rustic table, natural light, shallow depth of field, landscape orientation

Autumn Harvest Charcuterie Board

A seasonal stylized abundant charcuterie board.
Print Recipe Pin Recipe
Prep Time 25 minutes
Total Time 25 minutes
Servings: 12 servings
Ingredients Method Notes

Ingredients
  

  • 8 oz assorted cheeses
  • 8 oz cured meats
  • 1 cup grapes
  • 2 apples sliced
  • 1 cup mixed nuts
  • 1 cup dried cranberries
  • 1 box crackers

Method
 

  1. Place small bowls of cranberries and nuts on a large board as anchors.
  2. Fan the cured meats into folds around the board.
  3. Add wedges and slices of the cheeses in clusters.
  4. Fill gaps with grapes, apple slices, and crackers.
  5. Serve at room temperature for the best flavor.

Notes

Pull the cheeses out 30 minutes before serving to soften.