Go Back
golden asiago breadsticks arranged wide in landscape orientation on a parchment-lined tray, twisted and glossy with melted cheese and herbs, natural light, shallow depth of field, a small bowl of marinara blurred in the background

Asiago-Infused Breadsticks

Breadsticks that are soft and have a golden color. These delicious buttery garlic breadsticks are topped with nutty asiago cheese.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 breadsticks
Ingredients Method

Ingredients
  

  • 1 lb pizza dough at room temperature
  • 3 tbsp butter melted
  • 2 cloves garlic minced
  • 1 cup grated asiago
  • 1 tsp dried oregano

Method
 

  1. Heat oven to 425F and line a baking sheet with parchment.
  2. Roll the dough out and cut into 12 strips, twisting each gently.
  3. Stir the garlic into the melted butter and brush over the breadsticks.
  4. Sprinkle generously with asiago and oregano.
  5. Bake for 12 to 15 minutes until golden and the cheese is bubbling.
  6. Serve warm with marinara if you like.