In a small jar or bowl, whisk together olive oil, apple cider vinegar, honey, Dijon mustard, salt, and pepper until well combined. Set aside.

In a large salad bowl, combine the mixed greens, sliced apples, candied walnuts, dried cranberries, and crumbled feta cheese.

Right before serving, drizzle the dressing over the salad and toss gently to coat everything evenly.

Serve immediately and watch it disappear from the table!