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Chicken taquito

Air Fryer Chicken Bean Taquitos

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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 2 cups shredded rotisserie chicken
  • 1 cup refried beans
  • 1 cup shredded Mexican blend cheese
  • 1/4 cup salsa
  • 1 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon chili powder
  • 12 small flour tortillas
  • Cooking spray
  • Sour cream and guacamole for serving

Method
 

  1. Mix chicken, beans, cheese, salsa, cumin, garlic powder, and chili powder in large bowl until combined.
  2. Microwave tortillas 20-30 seconds until pliable; place about 2-3 tablespoons filling along one edge of each.
  3. Roll tightly around filling; place seam-side down. Repeat with remaining tortillas and filling.
  4. Preheat air fryer to 400°F; lightly spray taquitos all over with cooking spray.
  5. Arrange in single layer, in batches if needed; cook 8-10 minutes until golden brown and crispy, flipping halfway.
  6. Serve immediately with sour cream, guacamole, and extra salsa.