Break frozen açaí packets into chunks and add to a high-powered blender with frozen banana, mixed berries, and almond milk.

Blend on high until thick and smooth, scraping down sides as needed. The mixture should be thicker than a regular smoothie — add milk one tablespoon at a time only if needed.

Pour into bowls and work quickly before it melts.

Arrange toppings in rows: granola, sliced fruit, a drizzle of honey, and a sprinkle of chia seeds and coconut.