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9) Zesty Lemon Herb Baked Salmon

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings

Ingredients
  

  • 1.5 lb salmon fillet
  • 2 tbsp olive oil
  • 2 tbsp lemon juice fresh
  • 1 tsp lemon zest
  • 1 tbsp chopped fresh parsley
  • 1 tbsp chopped fresh dill
  • 1 tsp dried oregano
  • 1 clove garlic minced
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp capers optional
  • Lemon slices for topping

Method
 

  1. Preheat oven to 400°F (200°C).
  2. Pat salmon dry and place on a lined baking sheet.
  3. Whisk oil, lemon juice, zest, garlic, herbs, salt, and pepper.
  4. Spoon mixture over salmon and scatter capers and lemon slices.
  5. Bake 12–15 minutes until salmon flakes with a fork.
  6. Serve hot with a simple green salad.