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9) Strawberry-Grandma Jam Philadelphia Filling

Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 16 oz 450 g cream cheese, softened
  • 1/2 cup 60 g powdered sugar
  • 1 tsp vanilla extract
  • 1/2 cup 120 ml sour cream or Greek yogurt
  • 3/4 cup 240 g strawberry jam (homemade or Grandma’s jar)
  • 1 tbsp lemon juice
  • Pinch of salt

Method
 

  1. Beat cream cheese until smooth with an electric mixer on medium speed.
  2. Add powdered sugar and vanilla; mix until incorporated and creamy.
  3. Fold in sour cream and lemon juice for brightness, scraping the bowl.
  4. Gently swirl in strawberry jam , don’t overmix if you want pretty streaks.
  5. Chill at least 30 minutes to firm up and let flavors meld.