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9) Ham and Wild Rice Soup

Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 6 servings

Ingredients
  

  • 1 cup wild rice blend
  • 2 cups diced cooked ham
  • 6 cups chicken broth
  • 2 carrots sliced
  • 2 celery stalks sliced
  • 1 small onion diced
  • 2 tablespoons butter
  • 1 teaspoon dried thyme
  • Salt and pepper to taste

Method
 

  1. Rinse rice; cook according to package directions.
  2. Melt butter in a soup pot. Cook onion, carrots, and celery 5 minutes.
  3. Add broth, ham, thyme, salt, and pepper. Simmer 20 minutes.
  4. Stir in cooked rice; simmer 5 more minutes. Serve hot.