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9) Copycat Dunkin' Glazed Donuts

Print Recipe
Prep Time 25 minutes
Cook Time 15 minutes
Total Time 40 minutes
Servings: 12 servings
Ingredients Method

Ingredients
  

  • 2¼ teaspoons active dry yeast
  • 3/4 cup warm milk
  • 1/4 cup sugar
  • 2 tablespoons melted butter
  • 1 large egg
  • 1/2 teaspoon salt
  • 2½ cups all-purpose flour
  • 4 cups vegetable oil
  • 1½ cups powdered sugar
  • 3 tablespoons milk
  • 1/2 teaspoon vanilla

Method
 

  1. Stir yeast, warm milk, and 1 tablespoon sugar in a bowl.
  2. Rest the mixture for 5 minutes.
  3. Mix in butter, egg, remaining sugar, and salt.
  4. Add flour and knead until smooth.
  5. Cover the dough and let it rise for 1 hour.
  6. Roll dough to 1/2-inch thickness.
  7. Cut out donuts and rest for 30 minutes.
  8. Heat oil to 350°F.
  9. Fry donuts for 1 minute per side.
  10. Whisk powdered sugar, milk, and vanilla.
  11. Dip warm donuts into the glaze.
  12. Let them drain on a rack.