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Chicken Parmesan Casserole on a plate

9) Chicken Parmesan Casserole

Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 6 servings

Ingredients
  

  • 1 pound frozen breaded chicken tenders
  • 3 cups marinara sauce
  • 2 cups shredded mozzarella
  • ½ cup grated Parmesan
  • 1 teaspoon Italian seasoning

Method
 

  1. Grease a 9-by-13-inch freezer-safe dish.
  2. Spread 1 cup marinara in the bottom.
  3. Add the frozen chicken tenders in one layer.
  4. Pour the remaining sauce over the chicken.
  5. Sprinkle on the mozzarella, Parmesan, and Italian seasoning.
  6. Cover tightly with foil, label, and freeze for up to 3 months.
  7. Thaw overnight in the refrigerator.
  8. Bake covered at 375°F for 35 minutes. Uncover and bake 10 more minutes, until hot and bubbly.