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8) Sausage and Pepperoni Pizza Pasta Bake

Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 6 servings

Ingredients
  

  • 12 ounces uncooked rotini
  • 1 pound Italian sausage cooked and drained
  • 1 cup sliced pepperoni
  • 3 cups marinara sauce
  • 2 cups water
  • 2 cups shredded mozzarella

Method
 

  1. Heat oven to 400°F. Mix rotini, sausage, pepperoni, marinara, and water in a greased 9-by-13-inch baking dish.
  2. Cover tightly with foil; bake 35 minutes. Stir, check pasta is tender, then top with mozzarella.
  3. Bake uncovered 10 minutes, until cheese melts. Serve with bagged salad.