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8) Sausage and Pepperoni Pizza Pasta Bake

Print Recipe
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 12 ounces uncooked rotini
  • 1 pound Italian sausage cooked and drained
  • 1 cup sliced pepperoni
  • 3 cups marinara sauce
  • 2 cups water
  • 2 cups shredded mozzarella

Method
 

  1. Heat the oven to 400°F. Stir the rotini, sausage, pepperoni, marinara, and water in a greased 9-by-13-inch baking dish.
  2. Cover tightly with foil and bake for 35 minutes. Stir, check that the pasta is tender, then top with mozzarella.
  3. Bake uncovered for 10 minutes, until the cheese melts. I serve it with a bagged salad, because three kids already keep me busy.