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8) Maple Pecan Philadelphia Filling

Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings

Ingredients
  

  • 16 oz cream cheese softened
  • 1/2 cup pure maple syrup
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 1 cup finely chopped toasted pecans
  • 1/2 cup sour cream

Method
 

  1. Beat cream cheese until smooth with an electric mixer.
  2. Add maple syrup, powdered sugar, vanilla, and salt; beat until fully combined.
  3. Fold in sour cream until silky.
  4. Stir in chopped toasted pecans by hand to keep some texture.
  5. Chill at least 1 hour before using to let flavors meld.