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7) Red Velvet Cream Cheese Mug Cake

Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings: 1 servings

Ingredients
  

  • 4 tbsp all-purpose flour
  • 2 tbsp granulated sugar
  • 1 tbsp cocoa powder
  • 1/8 tsp baking powder
  • Pinch of salt
  • 2 tbsp milk
  • 1 tbsp vegetable oil
  • 1/4 tsp vanilla extract
  • 1/4 tsp red food coloring
  • 1 tbsp cream cheese for filling
  • 1 tsp powdered sugar for filling

Method
 

  1. Mix flour, sugar, cocoa, baking powder, and salt in a microwave-safe mug.
  2. Stir in milk, oil, vanilla, and red food coloring until smooth.
  3. Dollop cream cheese mixed with powdered sugar into the center.
  4. Microwave on high for 55–70 seconds. Check at 55.
  5. Let sit 1 minute before eating.