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Chicken pot pie comfort food dinner

7) Easy Chicken Pot Pie Casserole

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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 3 cups cooked chicken shredded
  • 1 can 10.5 ounces cream of chicken soup
  • 1 cup chicken broth
  • 1 cup frozen mixed vegetables
  • ½ teaspoon garlic powder
  • 1 tube refrigerated biscuits

Method
 

  1. Heat oven to 375°F; grease a 9-by-13-inch baking dish.
  2. Mix chicken, soup, broth, vegetables, and garlic powder in the dish.
  3. Arrange biscuits over filling.
  4. Bake 25–30 minutes, until filling bubbles and biscuits are golden.